Think of these bars as the fun, easy-going cousin of the classic lemon meringue pie—same bright, tangy flavors, but way simpler to serve, share, and snack on. With a buttery shortbread crust, zesty lemon filling, and a fluffy, toasted meringue topping, they’re proof that sometimes squares really do beat slices.
Baked Goods
Lemon Meringue Pie Bars
Ingredients
Shortbread Base
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- 2¼ cups shortbread cookie crumbs (about 8 oz / 225g cookies)
- 2¼ cups shortbread cookie crumbs (about 8 oz / 225g cookies)
