These homemade yeast donuts are soft, fluffy, and absolutely delicious. Perfect for a sweet treat any time of day, they are easy to make and even more fun to eat.
Ingredients:
- 200ml (0.82 cup) warm milk
- 2 tbsp sugar
- 7g yeast
- 1/2 tsp salt
- 1 egg
- 400g (3.2 cups) all-purpose flour
- 40g (0.18 cup) butter, softened
- Oil (for frying)
- Additional sugar (for sprinkling)
Method:
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