Flaxseed bread in just 45 minutes! Perfect weekend breakfast that’ll make your family ask for seconds. Easy, healthy, and so delicious you won’t believe how simple it is! 
Ingredients:
– 2 cups (240 g) ground flaxseed
– 1/2 cup (40 g) psyllium husk powder
– 2 teaspoons baking powder
– 1 pinch of salt
– 1 1/2 cups (360 ml) warm water
Instructions:
