This Cheesy Minced Meat Casserole is a quick, easy, and satisfying dinner packed with flavorful ground meat, melted cheese, and a creamy sauce. It’s perfect for a cozy family meal and can be customized with different ingredients for variety.
Preparation Time
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 4-6
Ingredients
- 500 g (1 lb) minced meat (beef, pork, or mixed)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp paprika
- ½ tsp dried oregano
- 1 tbsp tomato paste
- 100 ml (½ cup) water or beef broth
- 3 potatoes, thinly sliced
- 100 g (3.5 oz) mozzarella or cheddar, shredded
- 2 eggs
- 200 ml (¾ cup) milk or cream
- 1 tsp baking powder (for fluffiness)
Directions
1. Cook the Minced Meat
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