Air Fryer Garlic Butter Melting Potatoes (Preparation) 
Ingredients:
6-8 medium Yukon Gold or Russet potatoes
1 stick (8 tablespoons) unsalted butter
2-3 cloves garlic, minced
1/4 cup heavy cream or milk
2 tablespoons grated Parmesan cheese
1 tablespoon Balsamic or Worcestershire sauce (optional for depth of flavor)
Salt and freshly ground black pepper
Fresh parsley or chives for garnish
Method:
NEXT PAGE 2>>>>>>>>>
ADVERTISEMENT
