This Apple Cinnamon Layer Cake is a delightful and easy-to-make dessert, perfect for any occasion. With layers of fresh apples and a hint of cinnamon, this cake brings warmth and comfort to your table. Whether you’re baking for a special event or simply indulging in a sweet treat, this cake is sure to impress.
Preparation Time:
- Preparation: 20 minutes
- Baking: 40 minutes
- Total: 1 hour
Ingredients:
- 3 eggs
- A pinch of salt
- 135g sugar (about 2/3 cup)
- 1/3 tsp vanilla extract
- 135g milk (about 1/2 cup)
- 70ml oil (about 1/3 cup)
- 15g baking powder (about 1 tbsp)
- 300g flour (about 2 1/2 cups)
- 2-3 apples, peeled, cored, and chopped
- Cinnamon powder, to taste
- Additional sugar, for sprinkling (optional)
Directions:
1. Preheat the Oven:
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