Roasted Cauliflower Soup
Ingredients (Serves 4-6) 1 large head of cauliflower, cut into florets 2 tablespoons olive oil 1 medium onion, diced 2 garlic cloves, minced 4 cups vegetable broth 1/2 cup heavy cream (or coconut milk for a dairy-free option) 1 teaspoon dried thyme 1/2 teaspoon smoked paprika (optional, for depth) Salt and pepper, to taste Fresh … Read more