Easy Monkey Bread

Preheat oven to 350°F (175°C) and grease a bundt pan.
Cut the biscuit dough into quarters. In a bowl, mix brown sugar and cinnamon.
Roll biscuit pieces in the sugar mixture and layer them in the bundt pan.
In a separate bowl, whisk together melted butter and vanilla, then pour over the dough.
Bake for 30-35 minutes until golden brown. Let cool for a few minutes, then flip onto a plate and serve. Enjoy!

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