Savory Crab Stuffed Mushrooms

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Ingredients:

Ingredient Quantity
Brown mushrooms, large 24
Crabmeat ¾ lb
Fresh lemon juice 2 tablespoons
Panko bread crumbs ½ cup
Unsalted butter, melted ½ cup
Parmesan cheese, grated ½ cup (divided)
Dijon mustard 3 teaspoons
Horseradish 2 teaspoons
Garlic powder 1 teaspoon
Onion powder ½ teaspoon
Fresh parsley, chopped 2 tablespoons

Servings: 24

How To Make Savory Crab Stuffed Mushrooms

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