Introduction

These Savory Mushroom Puffs are golden, flaky pastries filled with a rich and creamy mushroom mixture. Perfect as an appetizer, snack, or party treat, they combine the earthy flavor of mushrooms with aromatic herbs and a buttery puff pastry for a delicious bite-sized delight!

Ingredients

• 1 sheet puff pastry (thawed if frozen)

• 2 tbsp butter or olive oil

• 1 small onion, finely chopped

• 2 cloves garlic, minced

• 1 ½ cups mushrooms, finely chopped (button or cremini)

• ¼ tsp salt

• ¼ tsp black pepper

• ½ tsp thyme or oregano

• 2 tbsp cream cheese or heavy cream (optional, for creaminess)

• 1 egg (for egg wash)

• 1 tbsp chopped parsley (for garnish)

Instructions

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