Prepare the Dough: In a large bowl, mix 7 Tbsp sugar with 1 tsp dry yeast. Add 1 cup lukewarm milk and let it sit until frothy. Mix in 1 egg and 2 Tbsp vegetable oil. Gradually add 4 cups flour and 1 tsp salt. Knead until smooth, then let rise for 1-2 hours.
Prepare the Filling: Melt 1/3 cup butter and mix with 1/2 cup sugar, cinnamon, and 1/2 cup crushed walnuts.
Shape and Bake: Divide dough into 9 parts, roll, spread with filling, and shape. Let rise for 20 minutes. Bake at 350°F (180°C) for 20 minutes.
Prepare the Frosting: Blend 1 1/4 cups cream cheese, 3 Tbsp milk, and 1/2 cup powdered sugar until smooth. Frost cooled baked goods.
Serving Suggestions
Serve warm with a cup of tea or coffee.
Great for breakfast or as a snack.
Top with extra crushed walnuts for added crunch.
Pair with fresh fruit for a balanced treat.
Cooking Tips
Ensure the milk is lukewarm to activate the yeast properly.
Knead the dough well for a light, fluffy texture.
Let the dough rise in a warm, draft-free area.
Frost only after the baked goods have cooled to avoid melting.
Nutritional Benefits
Provides a good source of calcium from cream cheese.
Nuts add healthy fats and protein.
Includes whole grains if using whole wheat flour.
Sweetened naturally with sugar and not high in artificial ingredients.
Dietary Information
Vegetarian: Yes
Nut-Free Option: Omit walnuts
Gluten-Free Option: Substitute with a gluten-free flour blend
Nutritional Facts (Per Serving)
Calories: 250
Protein: 4g
Carbohydrates: 35g
Fat: 12g
Sugar: 15g
Storage
Store in an airtight container at room temperature for up to 3 days.
Refrigerate for up to 1 week.
Can be frozen for up to 3 months. Thaw before serving.
Why You’ll Love This Recipe
Delicious Flavor: A perfect blend of sweet and nutty with a creamy frosting.
Easy to Make: Simple ingredients and straightforward steps.
Versatile: Great for any time of the day or special occasions.
Crowd-Pleaser: Loved by kids and adults alike for its rich taste.
Conclusion
This recipe is a fantastic addition to your baking repertoire, combining ease with delectable flavors. It’s perfect for impressing guests or treating yourself to a sweet indulgence. With a fluffy dough, nutty filling, and creamy frosting, every bite is a delight. Give it a try and enjoy a homemade treat that’s sure to become a favorite!
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